Spring 2018 Cover Story: Like a Flower, Poised & Powerful
Sitting around a table at John’s Shanghai Chinese restaurant in late January 2017, Fanta Condé and a group of her closest friends enjoyed authentic Chinese…
Read MoreSitting around a table at John’s Shanghai Chinese restaurant in late January 2017, Fanta Condé and a group of her closest friends enjoyed authentic Chinese…
Read MoreCLICK HERE TO APPLY! Do you know someone who should be VALLEY‘s next cover star? Are YOU the next cover star? VALLEY wants to hear…
Read MoreWe were just babies the day innocence was ripped from us all. Some of us may remember it as a TV newscast that looked like…
Read MoreThe former Penn State Center for Women Students has changed its name to the Gender Equity Center in an effort to reflect inclusiveness, states a…
Read MoreIt’s hard to deny that plastic makes life a little easier. Where would we be without the straw in our drink or the plastic cups…
Read MoreValley has a guide to the events of the last two weeks that answers the “what?” and “why?” questions we all need to know to stay informed about recent foreign affairs.
Read MoreValley has tried and tested two 4-ingredient Nutella recipes that we simply must share with you. Trust us– they’re so good, you have to try them.
Read MoreMeet the Spring 2017 Beauty and Health Section Opener!
Read MoreSpring is here! So, stop, smell the flowers and dress with a little spring flair with some of Valley’s favorites!
Read MoreLast Saturday night, snow flurries fell outside the HUB-Robeson Center as the temperature hovered around 33 degrees. Despite the shivery and snowy weather, the Student…
Read MoreYes, it’s true, spring break is over. But don’t be sad. If spring break is the Hump Day of the spring semester, the second half…
Read MoreHere’s to a weekend made possible by the culmination of individual efforts all for collective inspiration of hope in children battling cancer. Let’s all show what #CancerCannot.
Read MoreUnless you’re a vegan, dairy products are probably a staple in your diet. Dairy products are the egg to our breakfast sandwich, the cream to…
Read MoreSo, what does it feel like when you realize you’re dancing in THON? Valley spoke to two THON dancers to find out.
Read MoreHere’s why Valley thinks S’Well water bottles are, well, pretty swell!
Read MoreMidterms, early morning classes and group projects. What do these three things have in common? They strike dread in the hearts of college students everywhere. Valley has got you covered with a guide to the most difficult group issues and how to cope with them.
Read MoreMuch like the Harlem Shake and the ALS Ice Bucket Challenge before it, the Mannequin Challenge is a viral video sensation that has all but taken over the news feeds of social media users everywhere. Valley has curated five of the best Mannequin Challenge videos on the Internet right now. Enjoy!
Read MoreWhy be trendy and sustainable? Because the fashion industry is currently assessed as the second largest polluter in the world, trailing behind only the oil industry.
Read MoreHelping to benefit homeless cats and dogs in Centre County while you run. Running, helping animals AND getting rewarded with a glass of wine when you’re finished. It seems too good to be true, but it all becomes reality on Oct. 30 for Mt. Nittany Winery’s Hallo-Wine 5K.
Read MoreValley’s got the tools you need to divorce from the Three R’s and confront those blue bins fearlessly while feeling good about stepping towards a more sustainable lifestyle.
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