This week, we’re going for some lighter fare. Why? Because the sun is finally out and spring is in the air! We love seasonal eating, and spring and summer are seasons with plenty of fruits and veggies to blend into a delicious, healthy meal or snack.
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Yes, by “better” we mean better for you. But before you get mad and X out the page for trying to ruin a classic, hear us out. Eggplant deserves your love.
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When school starts getting more intense (exams this week anyone??) our diets tend to get more blah, or worse, unhealthy. Having a stash of fresh, flavorful roasted veggies to add to a meal makes eating healthy one less thing to stress about.
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